Is it Flavor Town or Flavortown? I’m actually not sure. Unfortunately, I don’t know Guy Fieri, so I can’t ask the Mayor of Flavortown about the preferred spelling. Regardless, this is a post about my favorite wild-haired, sandwich-tasting chef on television. For the most part, people know Guy Fieri from one of his shows on the Food Network; the one
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As you may have seen on the front page or my ongoing forum thread, I published a book recently! It’s something that I’ve vaguely wanted to do for a while, but never actually attempted until this year. Although I’ve written about the book’s content, I have not really discussed much of the actual publishing experience. While I was working on
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It feels weird to say this, but I finished writing a book…and it’s actually published and available now! The book is called Pencils and Process, and it’s available via Amazon and Barnes and Noble. It may be coming to some other retailers like Books-a-Million too, but I’m not sure when. For the non-Amazon angle, I’m using Ingram as my distributor
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